Description
- Make a perfect mole sauce with this Mexican mole powder. Our mole recipe is simple and delicious!
- For paste to use as base for beef, chicken, pork, or vegetable mole, mix 6 T with 2 T water and 2 T broth. Visit website for more information.
- This cocoa-based mole is sweetened, nutty, bittersweet, and sweet-spiced with garlicky notes.