Description
- Island Grown Excellence: Savor the distinctive flavor of Sanniti Capers Pantelleria in Sea Salt, a renowned delicacy cultivated on the volcanic soils of Pantelleria Island in Sicily, Italy, recognized with the prestigious IGP designation.
- Handcrafted Perfection: Each caper is meticulously handpicked and preserved in natural sea salt, preserving its authentic taste and texture, ensuring a burst of Mediterranean flavor in every dish.
- Culinary Versatility: Enhance your favorite recipes with the tangy and briny notes of these Pantelleria capers, perfect for adding depth of flavor to salads, pasta dishes, sauces, and seafood creations.
- Generous Bag Size: Each bag contains 8.8 ounces of Sanniti Capers Pantelleria in Sea Salt, providing ample supply for elevating your cooking and infusing your dishes with the essence of Sicilian cuisine.