Description
- You'll LOVE our Sabudana Flour (Tapioca/Sago Flour) by Rani Brand--Here's Why:
- High Protein, Vegan, 100% Natural, No preservatives, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Flour.
- Sabudana flour consists of tapioca/sago which have been ground into a gluten-friendly flour.
- Used as a thickening agent in dishes such as soups, sauces, and gravies. It can also be used to make baked goods such as bread, cookies, and pancakes.
- Net Wt. 7oz (200g), Authentic Indian Product