Description
- High Quality - Clean - Fresh - Whole Flower - No Loose Petals
- Traditional Chinese Medicine.
- The Aroma is Quiet and Beautiful,nature,not Very Strong,but Very Fresh and Comfortable;
- This Tea Has a Delicate - Slightly Floral Aroma and a Slightly Sweet - Refreshing Tasteafter Drink Still Will Feel the Sweet and Something Comfortable in Your Mouth; but if You Put Too Much Taiju to Brew and Soak a Long Time,it Will Be Bitter.
- Because All of Our Tea is Natural Crops,so Different Batch Maybe Have Different Taste, but We Insure That the Same Grade is the Same Quality;
Brewing Method: Rinse Tea Cup and Teapot with Hot Water. Fill the Teapot 2 Grams (1-2 Teaspoons) Tea Leaves for Every 225ml of Water. Infuse in Hot Water at 90c (194f) to 95c (203f) for 2 to 3 Minutes for the First and Second Brewing. Gradually Increase Steeping Time and Temperature for Subsequent Brewing.