Description
- BEDFORD BLEND: Our flagship espresso at our original Williamsburg shop and roastery. Bedford is comprised of two of our oldest sourcing relationships, the coffees from which merge together to create an incredibly delicious and complex experience. Look for ripe stone fruits, citrus brightness, and a beautifully syrupy body. Amazing on its own as an espresso or try in a cortado.
- CHOOSE YOUR BREW: We offer a full menu of delicious coffees for every brew preparation and personal taste. Available year-round and filled with the freshest harvest arrivals possible, each mainstay blend is consistently and perfectly roasted.
- SUSTAINABILITY: We recognize our responsibility to help build a sustainable supply chain that ensures access to specialty grade coffee, allowing our growing partners the financial security to improve upon their quality of life year after year
- PARTNERS COFFEE: We got our start in 2012 by roasting incredible coffee, sourced from sustainable relationships with producers around the world, out of our Williamsburg, Brooklyn Cafe & Roastery
- FRESHLY ROASTED WHOLE BEANS: When left unopened, our coffee stays fresh for up to 180 days. Brew within 2 weeks of opening
Partners Coffee: A fresh morning start
Our flagship espresso at our original Williamsburg shop and roastery. Bedford is comprised of two of our oldest sourcing relationships, the coffees from which merge together to create an incredibly delicious and complex experience. Look for ripe stone fruits, citrus brightness, and a beautifully syrupy body. Amazing on its own as an espresso or try in a cortado.
We got our start in 2012 by roasting incredible coffee, sourced from sustainable relationships with producers around the world, out of our Williamsburg, Brooklyn cafe & roastery. Since then we've been working hard to expand the Partners experience across a product line-up that features things like cold brew cans, subscriptions, and rotating single-origin coffees. We can't wait to see what the future holds, though we believe it'll be great because of friends like you. As each of our bags proudly states: we're only as great as the sum of our partners.
Producers - ASORCAFE & Suke Quto
Elevation - 1,700 - 1,930 meters
Regions - San Antonio, Cauca, Colombia and Guji, Oromia, Ethiopia
Variety - Caturra, Colombia, Typica and Heirloom
Process - Wet-Processed
Farm Relationship Yes
Roast Level 76
Brew Methods - Espresso/Mokapot
Cold Brew Yes
Good with milk? - Yes