Description
- USDA Organic Certified, Non-GMO French Green Lentils
- Fast Cooking, tasty peppery flavor -holds shape well after cooking
- Great source of Fiber, iron and protein
- Dishes include: burgers, soups, salads, burritos, chili and simply just lentils
- Raw Whole Sproutable-Germination rate not guaranteed
French green lentils also known as puy lentils. Puy lentils were originally grown in Puy France in the volcanic soil and has since spread to Italy and North America. These lentils have a distinct peppery flavor and hold their shape well after cooking. ...