Description
- Gluten free, wheat free, dairy free, soy free, corn free, tree & peanut free, egg free
- White flour from 100% pure whole ground tapioca
- Also known as Tapioca Starch
- Used to thicken sauces, add chewiness & lighten baked goods
- 100% Gluten Free Dedicated Facility
New Grains Gluten Free Tapioca Flour from 100% pure whole ground tapioca.