Description
- Antimo Caputo's newest offering - Baking (Pasticceria) - now available on Amazon USA!
- Amazing pastry flour for desserts, cakes, pastries, and more! Fragrant and tasty, for all your sweet creations
- Soft Wheat Flour dedicated exclusively to the preparation of shortcrust pastry, biscuit dough and cake base.
- FLOUR TYPE - 00. Protein 11%. Elasticity - P / L 0.50 / 0.60
- From Italy. From the maker of the famous pizzeria flour