Description
- Bold Peppery Flavor: The cracked pepper plant-based jerky delivers a robust and bold peppery taste that immediately awakens your taste buds. Providing a satisfying and zesty snacking experience.
- Meaty Rip and Tear: Despite being plant-based, Kojo's cracked pepper jerky offers a shamelessly meaty texture that mimics traditional meat jerky. A meat-like experience without any actual meat.
- High Protein and Fiber Content: Kojo plant-based jerky serves as an excellent source of both protein and fiber, making it a nutritious and filling snack option. Ideal on-the-go or between-meal snacks.
- Cholesterol-Free: Unlike traditional beef jerky, which contains saturated fats and cholesterol, Kojo's plant-based alternative allows you to indulge guilt-free, supporting heart health and well-being.
- Sustainable Snacking: Opting for Kojo jerky empowers you to snack responsibly. This plant-based jerky offers a delectable taste & satisfying texture without compromising your commitment to the planet.