Description
- Daily-Drinking for Seasoned Matcha Lovers - Kiyo Matcha Premium Grade is blended for more seasoned matcha lovers. Created to have more umami flavour than bitterness or astringency. A medium-bodied matcha that has a smooth and creamy texture, making it easy to whisk and enjoy.
- Crafted for Matcha Enthusiasts - Indulge in Kiyo Matcha Ritual Grade, crafted for gourmet matcha enthusiasts. It offers a sublime balance of rich umami flavors with subtle sweetness, complemented by a velvety texture and vibrant green color. Elevate your matcha experience with this exquisite grade.
- Made in Small Batches from Japan's Domestic Market: Kiyo Matcha is carefully crafted in small batches, ensuring exceptional quality and freshness. We source our matcha from Japan's domestic market, where strict production methods and best practices are rigorously enforced.
- 100% Pure Japanese Matcha from Uji, Japan - Uji is renowned for their matcha as it possesses the ultimate terroir for matcha cultivation due to its unique agro-climatic conditions.
- Legacy of Craftsmanship - Kiyos Uji matcha is better because we have to be - our farmers have a powerful legacy of craftsmanship and a prodigious reputation to uphold. Generations of farmers have worked on the same land with the same goal in mind - growing the best matcha.
Get the Best of Both Worlds - Kiyo's Premium Grade and Ritual Grade matcha come together in this exclusive bundle, offering an elevated matcha experience for matcha enthusiasts. Perfect for enjoying solo or sharing with a fellow matcha enthusiast. At Kiyo Matcha, we are dedicated to providing you with the most premium and authentic Japanese matcha available. Our mission is to inspire as many people as possible to appreciate a different pace of life through cha-do in a modern setting. Our matcha is 100% pure Japanese matcha from Uji, Japan. Uji is renowned for their matcha as it possesses the ultimate terroir for matcha cultivation due to its unique agro-climatic conditions. Kiyos Uji matcha is better because we have to be - our farmers have a powerful legacy of craftsmanship and a prodigious reputation to uphold. Generations of farmers have worked on the same land with the same goal in mind - growing the best matcha.