Description
- A Must for Connoisseurs: Start your mornings with a proper dose of energy that will soothe your senses, with the Insomnia Coffee Papua New Guinea organic coffee ground, a go-to choice for every veritable coffee connoisseur who wants to enjoy the best whether at the office or at home!
- Organic Single Origin Coffee: Our ground coffee medium roast is 100% organic, ethically sourced from local Papua New Guinea farmers, processed with extra care using hand-picking, wet-hulling and natural sun drying techniques. No nasty fillers, no artificial flavors or preservatives!
- Medium Roast Single Origin with Intense Tasting Notes: This deluxe ground espresso coffee features unique tasting notes, hinting a well-balanced combination of Caramel, Honey and Fruit, for a smooth and rich taste that will remain with you long after the last sip.
- Incredibly Versatile: The Papua New Guinea Medium roast ground coffee is compatible with espresso machine, pour over, French press, filter, allowing you to create delicious specialties such as latte, iced coffee, as well as the classics, cappuccino, flat white, or Americano.
- Safely Sealed for Prolonged Freshness: Unlike similar products on the market, this organic ground coffee arrives in airtight zip lock resealable bags, maintaining longer freshness on the shelf. Order it for yourself or as a thoughtful gift idea for a coffee enthusiast, you can be sure theyll love it!
Insomnia Coffee is a trusted US-based brand that focuses on delivering high-end organic coffee meant to enrich your everyday drinking experience without compromising on our well-established fair trade, integrity and sustainability principles. We rely exclusively on premium single origin 100% non-GMO coffee from trustworthy farmers, in order to live up to our customers rigorous quality expectations. Not entirely happy with one of our products? Tell us all about it and our customer care department will do everything to quickly rectify the situation!
Papua New Guinea Medium Roast Ground Coffee Pampering Your Senses with Every Sip
Papua New Guinea coffee is known for its complex, earthy flavor and notes of chocolate and nuts. It is grown in the highlands of Papua New Guinea, where the combination of rich soil, warm temperatures, and ample rainfall creates the ideal conditions for producing high-quality coffee beans. The coffee cherries are hand-picked by local farmers and carefully processed to preserve the unique flavors of the beans. When roasted, Papua New Guinea coffee has a medium to dark roast profile, resulting in a bold and full-bodied cup of coffee. It is a popular choice for those who enjoy a rich and robust coffee with a deep, savory flavor.
Still not convinced? Here are some of the amazing features of these organic coffee beans:
Available in 12oz, 1lb, 2lb bags;
Safely sealed in zip lock airtight bags for preserved freshness;
Tasting notes: Caramel, Honey and Fruit;
Volcanic loam soil with 1100-1350 altitude;
Origin: Small Agricultural Cooperatives in Chimbu;
Hand-Picked, wet-hulled and dried on raised beds;
Pure and organic coffee beans with no artificial flavors, preservatives;
Suitable for filter, espresso, French press coffee, pour-over;
Intense and rich aroma with prolonged taste;
Perfect gourmet gift for coffee connoisseurs.