Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co. \"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz
Harmacy Hot Sauce Co.

\"Chi-Chee\" Kimchi Hot Sauce by Harmacy Hot Sauce Co, 9oz

$ 186.91
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Description
  • Kimchi Kick: Inspired by the unique flavor of kimchi, this sauce brings zippy acetic and lactic acidity to your meals, combined with zesty garlic and a gentle balancing sweetness.
  • Fruity Fire: Fruity and subtly smoky Korean chili flakes (Gochugaru), along with fresh Fresno and Habanero peppers, create a complex yet harmonious heat that's a solid 4.5/10.
  • Fermented Fusion: The sauce is enriched with pleasantly tangy fermented vegetables, adding a depth of flavor that transforms rice, noodles, marinades, soups, stews, or your favorite sandwich.
  • Umami Bomb: This hot sauce is a funky, sweet, spicy, and salty umami bomb that's sure to delight all those who love fermented sauces.
  • Mindfully Crafted: Made with ingredients like kimchi, onion, white vinegar, rice vinegar, garlic, brown sugar, miso, and dried chili, Chi-Chee offers a well-rounded, spicy flavor profile. Contains soy.


Chi-Chee is inspired by the wonderful flavor of kimchi! It brings zippy acetic and lactic acidity to the table coupled with zesty garlic and a gentle balancing sweetness. Fruity and subtly smoky Korean chili flakes (Gochugaru), along with fresh Fresno and Habanero peppers, combine with pleasantly tangy fermented vegetables for a complex flavor that will transform rice, noodles, marinades, soups and stews, or your favorite sandwich! 4.5/10 heat.