<ul><li>100% Organic</li><li>Country of Origin: United Kingdom</li><li>May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.</li><li>Keep in an air tight sealed container in a cool, dark and dry location. Can be refrigerated or frozen (in an air tight container) to extend the shelf life.</li></ul><br><br>This is pale rye flour from which some of the bran has been sieved. This gives it a lighter and some say more versatile flavour than its dark rye counterpart. Our customers across the UK and Europe love to use this for bread making, crafting crispbread, making crackers and creating savoury snacks of all kinds.

Buy Whole Foods Organic Rye Flour Light (1kg)