<ul><li>100% Organic Ingredient</li><li>Can be used in a number of recipes</li><li>Full of vital nutrients</li><li>Suitable for vegans and vegetarian</li><li>Country of Origin: United Kingdom</li><li>May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.</li><li>Keep in an air tight sealed container in a cool, dark and dry location. Can be refrigerated or frozen (in an air tight container) to extend the shelf life.</li></ul><br><br>This is a wholemeal flour used to make dark rye breads. Our customers across the UK and Europe love to stock up on this precious and matchess flour, not just for bread making. You can also use it to craft crispbread, crackers and savoury snacks of all kinds.

Buy Whole Foods Organic Rye Flour Dark (1kg)