<ul><li>Made in USA using imported and domestic ingredients.</li><li>Gluten-free.</li><li>Kosher certified.</li><li>Net weight: 2 lb</li></ul><br><br>Bonewerks demi glaze is perfect for deglazing saut pans or to create a rich sauce for your favorite dish. Our demi-glace is made with veal stock and a blend of natural flavors. The result is a thickened, velvety-rich demi-glace that is perfect for finishing sauces, gravies, and stews. To use as a sauce, add 1/4 cup of water and reduce on medium-high heat until desired consistency is reached.

Bonewerks Culinarte Demi Glace de Veau Classic (Thickened Veal Stock Rerduction) 2 Lb Tub