Description
- MIXOLOGY MINDED: Perfect for Italian sodas, beer cocktails, alcohol-free drinks and frozen or shaken daiquiris and coladas. Mix with tequila and lime juice for a refreshing blackberry margarita!
- REAL FLAVOR: Blackberry Real is infused with Marion blackberries from Oregon
- SQUEEZABLE: No messy cans or difficulty storing unused portions. The wide-mouth bottle opening helps to eliminate waste by allowing easy access with a bar spoon or spatula, and volcano-shaped spout allows for drip-free mixing
- FRESHNESS GUARANTEED: Developed specifically to remain uniform with very minimal product separation with built-in oxygen barrier to guarantee product freshness
- NOT JUST FOR DRINKS: Excellent in culinary applications such as baking and desserts. Perfect for experimenting with molecular gastronomy concepts like fruit foam or caviar
Discover the transformative power of Rel's high-end puree-infused flavors, revolution-izing mixology and culinary experiences alike. With an extensive array of puree-infused syrups, Rel empowers mixologists and chefs to effortlessly infuse real fruit flavors into their cocktails, dishes, and desserts, unlocking a world of culinary creativity. From en-hancing baked goods with a drizzle of Pumpkin Rel to elevating cocktails with a splash of Guava Rel, these syrups offer a passport to exotic and elusive flavors, making them accessible to all. Rel is committed to empowering home cooks, mixologists, and chefs to elevate their creations with premium ingredients. Sourced from the finest growing regions, these syrups are meticulously crafted to ensure each flavor bursts with the essence of the highest quality fruit available. As the only puree-infused syrups on the market, Rel syr-ups serve as essential ingredients in culinary recipes, cocktail concoctions, beverage enhancements, and gourmet toppings, enabling enthusiasts to push the boundaries of flavor exploration. Join Rel in embracing innovation and quality as they redefine the art of mixology and culinary craftsmanship.