Description
- INGREDIENTS: Bald Buck Rub Slow Burn is a perfect blend of salt, red pepper, paprika, white pepper, black pepper, granulated garlic, and granulated organic onions.
- SLOW BURN: Bald Buck seasoning slow burn is a pepper-forward savory flavor chicken seasoning that gets spicier as you eat it. Can be paired with meat, potato, veggie, eggs, bloody Mary, etc
- Carnivore seasoning: This BBQ seasoning is versatile and you can try it on beef, chicken, pork, fish, potatoes (fried, baked, etc.), eggs, all vegetables, cheese dip, sauces, etc.
- POULTRY SEASONING: Our BBQ seasoning is much recommended for all types of chickens including ground chicken, rotisserie chicken, and Montreal chicken seasoning.
- RECOMMENDED BY PROFESSIONAL CHEFS: Our BBQ chicken seasoning is strongly recommended by T-Roy Cooks as the best seasoning for chicken.
- GRILLING SEASONING: This BBQ rub is the best rib rub for smoking and grilling steak, chicken thighs, breasts, and wings. Its also a delicious brisket seasoning.
- BEST-SELLING BBQ RUB: Bald Buck rub is the best-rated BBQ rub in the US delivering delicious seasoning blends for years as we don't compromise on quality.
- EASY TO USE: Our chicken seasoning is easy to use and apply. Just sprinkle the grill seasoning or rub on chicken, steak, or any type of BBQ.
- Pork Seasoning: Our slow burn is recommended by professional chefs as the best pork rub for smoking, grilling rib rub, and butt rub seasoning.
- MADE IN THE USA: All of our seasonings and spices for cooking are proudly made in America for chicken, pork, and steak.