Description
- FRESH, SWEET, COLORFUL: Sweet Corn Powder is a deliciously exotic gourmet food ingredient. Made with satisfyingly sweet dried corn kernels and ground into a super-fine powder, our corn powder adds to sweet and savory flavors in gourmet dishes and gluten-free baked goods.
- COMPLEMENT YOUR DISH: Naturally brighten your favorite recipes! Our corn powder starts with real sweet corn, which yields the freshest flavor and attractive yellow corn color. To use as an edible food decoration or gourmet plating accent, sprinkle sweet corn powder to your liking.
- SUPER-FINE GROUND: Milled into a super-fine powder, our Sweet Corn Powder is more versatile than coarsely-ground corn meals. corn powder will be your secret pantry staple.
- Corn Powder can be used as a gluten-free alternative to traditional flour, making it suitable for those with dietary restrictions, while also providing a touch of corn taste to baked goods.
- PERFECT FOR: Unlike other dried vegetable powders and food flavoring options, uses only the highest-quality, chef-inspired ingredients for a delightful corn taste that will enliven your favorite recipes, from savory polenta to Momofuko Milk Bar Corn Cookies. Sweet corn powder is also desirable in dishes like corn flour biscuits, butter cake, corn bread, sponge cake, and more!
Corn Powder is made from finely ground dried corn kernels, offering a versatile ingredient that can be used in a wide variety of culinary applications. When steeped in hot water, Corn Powder creates a smooth and mildly sweet beverage with a pleasant corn flavor, making it a soothing and enjoyable tea option. Corn Powder can be added to smoothies or milkshakes, providing a naturally sweet and creamy taste and adding a subtle corn flavor, making it a delicious and nutritious drink choice. Incorporating Corn Powder into baked goods such as cakes, muffins, or cookies adds a hint of corn flavor and sweetness, enhancing the overall taste profile of the treats. Mixing Corn Powder into pudding or custard recipes imparts a gentle corn taste and a creamy texture, creating a delightful dessert with a unique twist. Corn Powder can be used as a thickening agent in soups and sauces, adding a subtle sweetness and contributing to a smoother consistency. Adding Corn Powder to batters for frying or coating ingredients before pan-frying gives a crispy and golden texture, while also infusing a delicate corn flavor. Corn Powder can be used as a dusting for roasted vegetables or popcorn, enhancing their natural flavors and adding a slight corn taste for a delightful snack experience. Incorporating Corn Powder into cornbread or cornmeal pancakes adds an intense corn flavor and a distinct texture, creating a hearty and flavorful breakfast option.